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Sparkling

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About Sparkling Wine

Sparkling is the generic name for all wines outside the Champagne region of France that have carbon dioxide in them for their signature fizziness. This can be the result of natural fermentation in the bottle (known as méthode champenoise for Champagne), in a large tank designed to withstand the pressures involved (known as the Charmat process), or as a result of an injection of carbon dioxide. Browse our selection of Sparkling Wines online available for delivery.