Ribera Del Duero Crianza Organic Tempranillo 2014
Harvesting is carried out personally by hand and transported crates of 20kg. Vinification takes place in concrete tanks with cold pre-fermentation maceration. The wine spends a long 4-6 weeks in a vat.
The wine has a very dark and dense red ruby with purple tint colour. The nose is full of intense black fruit aromas usch as blackberry, and blackcurrant, laced with spicy aromas of thyme and mocha. The palate is extremely concentrated with remarkleable roundess, juciy fruit and spicy aromas of liquorice and cinnamon. It has a velvety tannic weave and a fruuity, oak finish with armoas of dark berries and vanilla.
How to enjoy
More Information Food Pairing Lamb Lollipops Serving Temp 15 - 18 degrees Diet & Sustainability Certified Organic Variety Tempranillo Region Spain Vintage 2014 Country Spain Size 750ml Brand M.Chapoutier
- Pair perfectly with both casual meals and elegant dinners, especially hispanic cuisne
- Using the traditional manner of combining terrior and knowhow to create and barrel-age its roble and Crianza wines
- One of the rare Spanish crops derived from organic farming methods applying ancestral practices in the making of this wine