Cloudy Bay

Cloudy Bay Sauvignon Blanc 2019


  • Product details
    Established in 1985, Cloudy Bay was one of the first five wine makers to venture into Marlborough. Sauvignon Blanc is the iconic wine behind the Cloudy Bay tale, It defined New Zealand's wine and established the Marlborough wine region globally. It is the unmistakable aromas, ripe fruit flavours and fine structure that makes Cloudy Bay synonymous with premium Sauvignon Blanc globally. It is a fresh, aromatic & vibrant wine.
  • Tasting notes
    Fresh and vibrant on the nose, with aromatics of bright citrus, kaffir lime, orchard blossoms and passionfruit. The palate is concentrated and mouthwatering, with juicy stone fruit and subtle tropical characters underpinned by a fine minerality and myere lemon acidity. Intense, with a lingering finish, suggesting a Sauvignon Blanc that will age with grace. Pairs well with oysters prepared simply, asparagus with balsamic vinaigrette, tomato and goat curd salad and spanish gazpacho.
  • How to enjoy
    More Information
    Food Pairing Pacific Oysters
    Serving Temp 7 - 14 degrees
    Standard Drinks 7.7
    Alcohol Volume % 13
    Variety Sauvignon Blanc
    Region Marlborough
    Vintage 2019
    Country New Zealand
    Closure Screw Cap
    Size 750ml
    Brand Cloudy Bay
  • Delivery
  • A sunny aperitif outside,with fresh shuked oysters and good friends
  • Defined New Zealand's wine and established the Marlborough region
  • Cloudy Bay was one of the first five winemakers in Marlborough
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